Neuroprotective effect of polysaccharide separated from Perilla frutescens Britton var. acuta Kudo against H2O2-induced oxidative stress in HT22 hippocampus cells

dc.contributor.author	Byun, Eui-Baek
dc.contributor.author	Cho, Eun-Ji
dc.contributor.author	Kim, Yi-Eun
dc.date.accessioned	2019-05-12T11:27:32Z
dc.date.available	2019-05-12T11:27:32Z
dc.date.issued	2018-08
dc.identifier.issn	09168451
dc.identifier.uri	http://hdl.handle.net/123456789/7386
dc.description	p.1344-1358	en_US
dc.language.iso	en	en_US
dc.relation.ispartofseries	In : Bioscience biotechnology & biochemistry, Vol.82, n°8 (Aout.2018);
dc.subject	Polysaccharides	en_US
dc.subject	Neurotoxicologie	en_US
dc.subject	Stress oxydatif	en_US
dc.subject	Cellules de l’hippocampe	en_US
dc.title	Neuroprotective effect of polysaccharide separated from Perilla frutescens Britton var. acuta Kudo against H2O2-induced oxidative stress in HT22 hippocampus cells	en_US
dc.type	Article	en_US