Biologie
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Item Impact of difructose anhydride III, raffinose, and fructooligosaccharides on energy intake, gut hormones, and cecal fermentation in rats fed a high-fa(2017) Hira, Tohru; Yanagihara, Kurumi; Koga, ToshikiItem Isolation and characterization of key contributors to the “kokumi” taste in soybean seeds(2017) Shibata, Masayuki; Hirotsuka, Motohiko; Mizut, Yukiko