Effets des polysaccharides bactériens sur la stabilité structurale du sol
dc.contributor.author | Smail, Lynda | |
dc.date.accessioned | 2017-01-30T13:39:28Z | |
dc.date.available | 2017-01-30T13:39:28Z | |
dc.date.issued | 2014 | |
dc.description | 65 p. : ill. ; 30 cm (+ CD-Rom) | fr_FR |
dc.identifier.uri | http://hdl.handle.net/123456789/5170 | |
dc.language.iso | fr | fr_FR |
dc.subject | Polysaccharides | fr_FR |
dc.subject | Rhizosphère | fr_FR |
dc.subject | Ecologie microbienne | fr_FR |
dc.subject | Sols : Stabilisation | fr_FR |
dc.title | Effets des polysaccharides bactériens sur la stabilité structurale du sol | fr_FR |
dc.type | Thesis | fr_FR |
Files
License bundle
1 - 1 of 1
No Thumbnail Available
- Name:
- license.txt
- Size:
- 1.71 KB
- Format:
- Item-specific license agreed upon to submission
- Description: