Induction, purification, and characterization of a thermo and pH stable laccase from Abortiporus biennis J2 and its application on the clarification o
No Thumbnail Available
Files
Date
2016
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
Description
p.1033-1040
Keywords
Abortiporus biennis, Jus de litchi, Champignon A J2